BEVERAGES

COCKTAILS

’in good thyme’ confluence gin, RTC bergamot, thyme … 16

negroni sbagliato confluence gin, campari, cava … 16

wild patch lucy pistolas mezcal, aperol, strawberry, lemon … 16

1905 old fashioned confluence bourbon, RTC fig, maple … 16

lamborghini tractor mi campo reposado tequila, lucy pistolas mezcal, amaro nonino … 17

depesca mode rum, burnt peach sweet tea, peach liquor, lime … 17

RED WINES

David Hill Pinot Noir (Willamette Valley, OR) ‘23 ... ”i’ll have the pinot” … 16/59

Hobo Wine “Folk Machine Parts & Labor” Red Blend (Santa Rosa, CA) ‘24 ... don’t know what to get? here it is … 16/59

Modales “El Suelo” Red Blend (Fennville, MI) ‘22 ... ”yes, from Michigan” … 16/59

Hobo Wine “Camp” Cabernet Sauvignon (Santa Rosa, CA) ‘23 ... sit back by the fire and enjoy … 17/63

Montepeloso Lupo Sangiovese (Italy) ‘24 ... hot tuscan days, cool illinois nights … 18/67

Famiglia Marchisio Barbera d’Alba Castellinaldo (Italy) ‘21 ... bright, blackberry barbera … 22/82

WHITE WINES

Caves Naveran Brut Cava (Spain) ‘22 ... “i’m on the brut squad” ... “you are the brut squad!” … 15/56

De Forville Piedmonte D.O.C. Chardonnay (Italy) ‘25 ... Italians do it right, ask Rachel … 16/59

Malat “Crazy Creature” Grüner Veltliner (Austria) ‘25 ... we all grow up someday & just want to drink grüner … 17/63

Two Mountain Riesling (Yakima Valley, WA) ‘24 ... for anything spicy, or just a good time … 13/48

JC Summers Pinot Blanc (Willamette Valley, OR) ‘24 ... only available in chi-town...land … 18/67

Limited Addition White Crush (Willlamette Valley, OR) ‘24 ... sauv blanc, pinot blanc, chardonnay, limited edition … 19/70

FUN STUFF

Brooks Rosé Pinot Noir (Willamette, OR) ’25 ... patio season has arrived … 18/63

Domaine Colin Gris Rose 100% Pineau d'Aunis (France) NV ...(France)’25...fruit forward, somewhere between gamay and pinot … 14/50

Shed Wines “The Guy” White Blend (Traverse City, MI) ‘23 ... grapes from the UP; well made with a groovy label … 15/56

Meinklang “Mulatshak” Orange Blend (Austria) NV ... holy heckin’ great … 18/67

Malat RAW Gelber Muskateller Orange (Austria) ‘23 ... an even crazier creature … 17/63

Limited Addition “Constant Crush” Pinot Noir (Willamette, OR) ‘23 ... basically the reason this section exists … 19/70

BOS Methode Agricole Pet Nat ((Interlochen, Mi) ‘24 ... the mind that is not baffled is not employed … 19/70

BEER

Athletic Brewing NA Mexican Lager ... 9

Athletic Brewing NA Upside Dawn ... 9

Sketchbook Brewing Mexican lager ... 9

Midwest Coast Vaguely Stylish IPA ... 12

Is/Was Will Be Saison .. 14

Right Bee Dry Cider ... 10

Double Clutch Pils ... 12

SPIRIT FREE

House Made Fennel Soda ... 8

St. Agrestis Phony Negroni ... 9

St. Agrestis Phony Espresso Negroni ... 9

Bene Ginger Beer ... 5

Bottled Filbert’s Root Beer ... 4

Lemonade ... 4

Bottled Coke, Diet Coke, Sprite ... 4

TEA & COFFEE

RTC Jasmine Green Dream ... 6

RTC Georgia Peach Rooibos ... 6

RTC Early Grey Crema ... 6

RTC/Burl Lapsang Suchong Apple Meritage ... 6

RTC Black Citron Iced Tea ... 4

Backlot “Tabletop” Coffee ... 4

Backlot Colombia Decaf Coffee ... 4

WINES BY THE BOTTLE

DOMESTIC

WHITE

Big Little Wines “Mixtape” White Blend (Leelanau Peninsula, MI) ‘24 ... so excited to meet you, it brought flowers … 54

Stranger Wine Pinot Gris (Old Mission Peninsula, MI) ‘ 24 ... specific and exciting … 66

Day Wines Vin de Blanc (Willamette, OR) ‘24 ... Alsace via Oregon enjoyed in Evanston … 65

RED

Jolie-Laide Glou d'Etat (CA) ’23 ... great wine, wonderful pun, super cool label 56

Green & Red Petit Sirah (Napa Valley, CA) ‘22 ... whatever will be will be … 90

Limited Addition Red Crush (Willamette, OR) ‘23 ... believe in Bree, this wine rips … 65

FUN STUFF

Carboniste Pét Nat of Pinot Grigio (CA) ‘23 ... low-intervention skin contact with a fish on the label, what’s not to love … 92

Song of Myself, American Wine Project, WI/MN ‘21 ... an illuminating skin contact white … 66

EVERYWHERE ELSE

WHITE

Franck Millet “Pouilly-Fumé ” Sauvignon Blanc (France) ‘24 ... sancerre-ish … 77

RED

Elisa Guerin “Beaujolais” Red Blend (France) ‘24 ... carbonic masceration, organic gamay … 70

Herdade do Rocim Mariana Tinto, Alentejo, Portugal ‘24 ... fruity, sorta light for a red but holds its own with beef … 46

Finca Torremilanos Montecastrillo Ribera del Duero (Spain) ‘23 ... organic / biodynamically-farmed, full-body deliciousness … 46

Vinos en Voz Baja “Costumbres” Rioja Tinto (Spain) ‘21 ... find your peace … 57

Clos Bellane Le Petit Bellane (Cotes du Rhone) ‘23 ... this is how you remember CDR … 48

FUN STUFF

Domaine Le Roc Roc'ambulle Pet-Nat Negrette, (France) ‘23 ... Wendi’s favorite … 56

Champagne Piollot Brut Reserve, Champagne (France) NV ... cheers! even a wednesday is worth celebrating … 160

Our wine program reflects the same intention as our kitchen- thoughtful, honest, and soulful. We celebrate growers and makers who respect the land, embrace simplicity, and let their craft speak for itself. We invite you to slow down, explore, and find a bottle that feels at home at your table. Each bottle from near to far has a story, and we’re honored to share them with you. Please ask your server about our offerings!